We will have sweet corn for sale again this week $5/dozen.
This is our last planting and is the variety “Delectable” which has big
ears and is the best tasting in my opinion.
This week's veggies:
celery, summer squash, cukes, beets, carrots, head lettuce, cabbage, peppers, collards, kale, chard, escarole/endive, pac choi, hot peppers, tomatoes
dill and cilantro - greens
green dill seed - just pick the heads and use the green seeds in slaws, bread, and soup
hot peppers - two locations, check out the farm map
tomatillos - two locations as well - check map. Should be picked when the fruits are busting out of the husk. See u-pick board for illustration
basil - it's back! It should be cut low to encourage lots of regrowth. See u-pick board for illustration
edemame - these are a new patch - see farm map
green beans - the old patch is done, and the next patch is about a week away.
cherry tomatoes - bazillions!
paste tomatoes - we tried a new variety this year. We like last year's kind better so will go back to them next year.
kale, chard, flowers
We are holding off on the raspberries for one more week. There are not enough ready out there to open them up. We've never seen them this slow to ripen and think that it must be due to the super dry weather this summer.